Our first trip
Our second trip
And now, our third trip: Sitting on top of the world at the Birreria!
When we first inquired about a table, the staff informed us that there were no tables out of the sun (it was 95 that day), but we could still head on up to check out the bar. When we got up there, there were tons of tables in the shade so not sure what the motivation was. Anyway, we sat in the heat drinking and nibbling. I stuck with the Flor Prosecco NV, while the fiancé tried the Del Borgo Reale draft.
Have you ever been to Eataly in NYC?
What was your experience like?
** I was not paid to write this review. Just a happy patron!